Okay, these Christmas Tree & Santa Hat Bugle Treats are simply an adorable and easy sweet treat for the holiday season.
The salty and sweet combo is sure to be a big hit with guests and family, so make more than you think you’ll need because it will go quickly. Especially with the younger crowd!
What’s Needed
- Bugles (Original Flavor)
- 1 Cup Green Candy Melts
- 1 Cup Red Candy Melts
- ½ Cup White Candy Melts
- ½ Cup Coconut
- Star Candies
- Holly Candies
- Round Sprinkles
Directions
1. Melt the green chocolate candy melts according to package directions.
2. Dip the bugles and place on a parchment lined cookie sheet. Sprinkle immediately with round sprinkles and add one star on the point of each bugle. Let Dry.
3. Melt the Red and White candy melts according to package directions.
4. Dip bugles in the red chocolate and lay on a parchment lined cookie sheet. Let those dry completely before moving on to the next step.
5. Once those are dried, dip the bottom of the bugle in white chocolate and either add coconut or place a holly candy on the corner. Let Dry.
6. Last, place one marshmallow on the point of each Santa hat bugle.
And there you have it! Another easy peasy recipe that will delight all the guests, friends, and family this holiday season. Enjoy!
In His Grace,
Callie
Hi Ellen! Since they are corn chips, without being stored in a container, I would say a few hours before starting to turn stale. In a storage container they could keep for a few days at least.
How long do they keep?